If you’re looking for traditional favorites like Wisconsin brick cheese or exciting trends like Juustoleipa for a unique cheese tasting, request a free cheese catalog. Nav Menu 7. Great Wisconsin 7.75oz. Embracing the manufacturing techniques which have been handed down through generations of European and Wisconsin cheese makers, Widmer’s Cheese Cellars carefully produces some of the finest Brick, Cheddar and Colby cheeses in the world. With 16 episodes exploring and pairing the world's best cheeses, you've come to the right place! Search store. With two cheesemakers that are Wisconsin Master Cheesemaker certified, Jeff Wideman and Paul Reigle leading the way, there is no better place to buy artisan and traditional Wisconsin cheeses. Nav Menu 5. The Swiss Colony started selling cheese in 1926. To allow us to provide a better and more tailored experience please click "OK". With artisanal cheeses like Juustoleipa, Wisconsin brick cheese and butterkase cheese, our online cheese catalogs bring the best of Wisconsin to your cheese tasting. 229 Cheese Companies in Wisconsin. Grande Cheese Company 1007 Lake St Friendship, WI 53934 Wisconsin Dairy Plant Number 55-2185 Grade A Permit Authorization: Grade A Product only <=2,000,000 past/processing Specific Processing: Condensary, Grade A Powder, Powder Mixing/Blending, UF/RO Systems, Whey Processing BARRON 20 Mile Organics 796 29 3/4 Ave The superior milk supplied by dedicated dairy farm families and their Master Cheesemakers artistry, allows them to produce a most excellent and unique cheese product. Carr Valley Cheese, S3797 CTY HWY G, La Valle, WI, USA, +1 608 986 2781. Cesar’s Cheese is a newcomer to the Wisconsin cheesemaking industry, but don’t assume the company’s novice status is a sign of inexperience. Noticing that all the leftover milk was thrown out at the end of each shift, Luis asked the owner if he could use it to make his own cheese. But if the cheese’s odour is too off-putting for your nostrils, other varieties in Chalet Cheese’s lineup, like the German-style brick cheese, which won Best of Class at the 2011 U.S. Championship Cheese Contest, should suit both your taste buds and your nose. Artisanal Cheese in Mail Order Catalogs. What are artisan cheeses? A taste of Maytag Blue Cheese is a taste of place — the grass, the sunlight, and the seasons. Our traditional cheesemaking with a Master Cheesemaker makes for some of the best cheeses available to be shipped to you from the Cheese State of Wisconsin Bleu Mont Dairy, 3480 County Highway F, Blue Mounds, WI, USA, +1 608 767 28. We have combined cream cheese, Door County montmorency cherries and cranberries fresh from the bogs which we are proud to say are all from the State of Wisconsin. USA TODAY NETWORK-Wisconsin. In 2007, Hidden Springs’ first year of businesses, it earned first place for ‘Best of Class’ at the American Cheese Society competition for its Driftless Cheese, a fresh sheep’s milk variety. Submit search. Henning's Wisconsin Cheese is a fourth generation family owned cheese factory based in rural Kiel, Wisconsin that features an on-site cheese store and museum.Henning's offers a wide variety of cheese, … Famous Wisconsin Cheese This iconic Wisconsin Cheese has a great tradition and storied past, while helping shape the future of our state. Best for Families: Hickory Farms. We’re always featuring new wineries and wines so there’s always something new to choose from. Wisconsin's Best and Wisconsin Cheese Company together provide only the highest quality cheese and summer sausage. Enter your email address to sign up for our newsletter. Baraboo Candy Company. Next time you’re shopping for a … Cutting cheese at Murray’s is an art, not a science, so while your piece may be slightly over or slightly under what you ordered, you can rest assured that it was cut just for you. Cows may be the poster children for Wisconsin dairy, but dairy sheep farms are also a major component of the state’s cheese industry. EXPLORE OUR CHEESE, ©   Dairy Farmers of Wisconsin Terms & Conditions Privacy Policy Sitemap. Wisconsin Craft Sodas. Though his family already owned a well-established cheese-making company in Italy, Errico Auricchio was so impressed by the quality of Wisconsin’s cows’ milk that he moved from Europe to Wisconsin in 1979 and founded BelGioioso Cheese. When he moved to Wisconsin in search of employment as a teen, he eventually found work at a dairy farm. A great … We believe in tradition, producing everything from Italian classics, like parmesan and ricotta, to swiss cheese and cheddar varieties. SUBSCRIBE COMPANY With his help, Carr Valley currently crafts over 50 varieties of cheese, among them Cook’s original Snow White goat Cheddar, which won first place for ‘Best in Show’ at the 2008 American Cheese Society competition; and black sheep truffle, a sheep-milk cheese washed in truffle oil and filled with black truffle pieces that won first place at both the 2011 United States Championship Cheese Contest and the 2011 World Championship Cheese Contest. Colby Jack cheese Sticks, individually wrapped 1 oz. Besides its cheddar curds, the creamery also crafts dozens of other cheeses, including the Abergele infused with apricots and ginger, and the award-winning Blaser’s natural Muenster. COMPANIES Nasonville Dairy began creating delicious cheese way back in 1885, and the Heiman family has been running the farm since the 1960s. In Wisconsin, we make more flavors, varieties, and styles of cheese than anywhere else in the world. Wisconsin Dairy State Cheese Company Highway 13/34, Rudolph, Wisconsin 54475 (715) 435-3144 Nav Menu 3. Shop Wisconsin Cheeseman Cheese Assortments Cheese Spreads Meats Sweets Nuts & Snacks Gifts More Ways To Shop The Cheese Course. was $0.79. Sort by. Wisconsin Cheese Mart. Buy Now, Pay Later with Wisconsin Cheeseman Credit Learn More. Powered by sustainable energy sources such as wind turbines and solar power, Bleu Mont Dairy is home to one of the state’s hidden culinary treasures. Artisan, or artisanal, cheeses are those made by skilled craftsmen (artisans) using traditional methods that result in more quality and flavor than mass-produced cheeses. Famous Wisconsin Cheese Curds; Famous Curds n Sticks; Snack Sticks and String Cheeses; Specialty Cheese Blocks; Cheese n Stick Combo; Fan Club Gift Boxes; Nav Menu 2. Today, spanning multiple generations – father, sons and grandchildren – they continue to carry forward the knowledge and passion for cheesemaking within Wisconsin. Based on a British style of cheese making, the cheese is wrapped in cloth and matured for one to two years on spruce boards underground. One particular dairy product has made the village of Ellsworth, Wisconsin a name for itself; cheese curds. There’s no better pairing than wine and cheese, and what goes better with Wisconsin cheese than Wisconsin wine! The Williams Family’s commitment to quality is the foundation on which their company is built – maintaining the highest standards, never compromising. Chalet Cheese Co-op, N4858 County Highway N, Monroe, WI, USA, +1 608 325 4343. Carr Valley Cheese Company is over one hundred years old and, over the years, has consistently offered delicious and unique Wisconsin Cheeses from our Aged Cheddar to our Cocoa Cardona. Be the first to … Artisanal Cheese Gourmet Cheese from Wisconsin's Master Cheesemakers. Just this year, Emmi Roth’s Grand Cru® Reserve smear-ripened Alpine-style cheese was named the Cheese & Butter Grand Champion at the 2014 World Dairy Expo; its buttermilk blue® cheese took ‘Best of Class’ at the 2014 World Championship Cheese Contest; and its washed-rind Alpine-style Grand Cru® Surchoix won a gold medal at the 2014 Global Cheese Awards. Ellsworth Cooperative Creamery, 232 N Wallace Street, Ellsworth, WI, USA, +1 715 273 4311. The hand-stretched string cheese won first place for ‘Best of Class’ at the 2010 American Cheese Society competition and Best of Class at the 2014 World Cheese Championship. BelGioioso Cheese, 4200 Main Street, Green Bay, WI, USA, +1 920 863 8791. Our family-owned cheese store has been in Milwaukee for more than 80 years, and our mission today is the same as it was back then: To celebrate the cheesemakers' craft, showcase their hard work and innovation, and serve cheese fanatics everywhere the best of what Wisconsin has to offer. For 70 years, The Wisconsin Cheeseman has offered free catalogs by mail to help connect our customers with specialty cheeses. Hook’s Cheese Company, Inc., 320 Commerce Street, Mineral Point, WI, USA, +1 608 987 3259, We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and advertisements. For anyone seeking a bite of stinky, creamy, Limburger cheese in the United States, there’s only one place to go: the 129-year-old Chalet Cheese Co-op. "The Wisconsin cheese scene has grown so much since I started in this business and really exploded in the last 10 years. Whether it’s a grilled cheese sandwich, potatoes au gratin, or a charcuterie board, Wisconsin cheese makes every dish and recipe tastier. BelGioioso Cheese, 4200 Main Street, Green Bay, WI, USA, United States Championship Cheese Contest. The 104-year-old creamery currently produces about 160,000 pounds of cheese curds per day, each batch so fresh that the warm curds squeak between your teeth with every bite. Among them is Hidden Springs Creamery, a farm run by a husband-and-wife team located in the heart of Wisconsin Amish country, whose herd of sheep has earned major national and international awards. What are artisan cheeses? As the general manager of the sole American producer of Limburger, certified Master Cheesemaker Myron Olson not only handcrafts the surface-ripened cheese but also has the task of ensuring the traditional, complicated process of making preserved Limburger. Sartori Cheese, 107 N Pleasant View Road, Plymouth, WI, USA, +1 800 558 5888. Looking for the scoop on cheese? Cheese Gift Baskets in Our Our Master Cheesemaker program is one of only two in the world, so it's no wonder every Master in America has called Wisconsin home. View Specialty Products > Wisconsin Wines. Creating quality Wisconsin cheese is a tradition here at Maple Leaf Cheese. Cheesemaker Cesar Luis grew up in the poverty-stricken town of Oaxaca, Mexico, crafting and selling his family’s homemade cheese to survive. Be sure to check out Black Friday & Cyber Monday Deals! Our cheesemaking heritage goes back more than 175 years combining art and science in a tradition so rich you can taste it. Cesar’s Cheese, W4192 Bristol Road, Columbus, WI, USA, +1 414 520 5266. Located in the heart of Wisconsin cheese country, we had access to the very finest Swiss and Cheddar cheeses, and much more. Burrowed into the stunning rolling hills of Wisconsin’s Driftless Area, a region untouched by glaciers when they moved through the Midwest hundreds of thousands of years ago, are caves in which Bleu Mont ages its raw-milk, bandaged Cheddar. College sweethearts Tony and Julie Hook began producing cheese together in 1976, but it wasn’t until 1982 when Julie’s Colby was named Finest Cheese in the World at the World Cheese Championshio (making her the first woman to ever receive the coveted award) that they officially established Hook’s Cheese Company, Inc. Enjoy a true blend of Wisconsin flavors. The older cheese is aged the sharper the flavor becomes. Besides the bandaged Cheddar, which won first in its class and third place overall for ‘Best in Show’ at the 2013 American Cheese Society competition, Bleu Mont’s stellar selection of cheese includes the alpine-style Alpine Renegade and Parmesan-style big sky Grana, both which are also award-winning raw-milk cheeses. But every Wisconsin cheesemaker is an innovator as well, which is why we have so many Wisconsin originals, like colby and muenster. With over 1,200 different cheesemakers within its borders, all of them contributing hundreds, if not thousands, of years of combined experience and heaps of major awards, Wisconsin’s nickname, ‘the Dairy State,’ is well-deserved. In 1970, for instance, Sartori was the first in the U.S. to export cheese to Italy and Japan, and in 2006 its SarVecchio® Parmesan was featured in Businessweek magazine as one of the ‘Products that Rival Europe’s Best.’ Sartori recently added several more international awards to its collection, including first place for ‘Best of Class’ with its extra-aged Asiago and its SarVecchio® Parmesan at the 2014 World Championship Cheese Contest, and Best USA Cheese for its family heirloom Parmesan at the 2014 International Cheese Awards. Our gourmet gift boxes also include other Wisconsin Cheese Gift Mugs, Travel Cup, and Crackers. Colby Jack cheese Sticks, individually wrapped 1 oz. Sartori Cheese has been a driving force behind Wisconsin’s growing international recognition as a cheese powerhouse since it began crafting cheese in 1939. This 4 year old aged cheddar provides a distinct aged flavor and maintains a more solid texture than a 7 or 9 year old cheddar. Wisconsin Milk Marketing Board. On Sale. 920-894-3032 Manufacture-Wholesale information Contact us for product cost and minimums. Hidden Springs Creamery, S1597 Hanson Road, Westby, WI, USA, +1 608 634 2521. Thanks to Ellsworth Cooperative Creamery, the city was officially christened the Cheese Curd Capital of Wisconsin in 1984 and hosts the Cheese Curd Festival every year. Every bite of a Carr Valley Cheese product is a taste of some of the most refined cheesemaking available today: Sid Cook, the certified master cheesemaker at this 100-year-old company, has won more national and international awards than any other cheesemaker in North America. A Family Tradition Since 1914 Whether you're looking for a specialty cheese, a block of the finest Cheddar, or a 12,000 pound mammoth wheel, you've come to the right place. For a taste of true Wisconsin culture, check out these 10 choice cheesemakers. Generation after generation, Wisconsin Dairy State Cheese continues setting new standards and upholding the tradition for high-quality cheeses made in Wisconsin. 8418 Excelsior Dr., Madison, WI 53717 (608) 836-8820 | www.EatWisconsinCheese.com Sartori Cheese has been a driving force behind Wisconsin’s growing international recognition as a cheese powerhouse since it began crafting cheese in 1939. All prices include tax where applicable! MY CART. While we love new and exciting products, our customers also love the classics. When a pair of Swiss cheese makers were looking to expand their business to the United States in 1990, they were drawn to Wisconsin’s quality milk and well-established cheesemaking traditions. Join Our Email List. Search or browse our list of Cheese companies in Wisconsin by category or location.